Course Details
Course Name
MSc Food Economics and Marketing
Level of study
Postgraduate Taught
Study Mode
Fulltime
Duration
1 Years
Start Term
Sept
Country
United Kingdom
City
Reading
Course Subject
- Business & Management
Course Fees
Inside EU: 7360
Outside EU: 15650
Universities
University of Reading
Description
For a global vision of food markets
Get training in applied economics, marketing and quantitative and qualitative research techniques. You will cover economic and marketing aspects of food including consumers' food choice decisions, globalisation in food retailing and manufacturing and its impacts, and policy issues as they relate to international trade, competition, food safety and diets and health.
On this master's programme you will:
- Learn about one of the most important, dynamic and innovative sectors of the global economy.
- Understand the impact of the globalisation of food production and the policy issues as they relate to international trade, competition, food safety and diets and health.
- Equip yourself with applied economics, marketing and quantitative and qualitative research techniques.
Programme specification:
For details of the core modules and structure of the degree, please download the programme specification. Please note, the program specification is subject to change. If you have any questions about changes, please contact us.
For a list of optional modules that may be available to you, please visit the module descriptions page.
For a list of all of our degrees, and information about study within GIIDAE, please see our brochure.